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Nutraceuticals
CHICKPEA PROTEIN 80%
About
Chickpea protein suitable for nutraceutical applications. It is used in health products, sports drinks, nutrition bar, yogurt, bakery, plant-based eggs or milk and vegan-meat. Shelf life: 24 months.
Benefits:
- It is rich in iron and folic acid
- It promotes bone formation and prevents female cell aging
- It exhibits stable foaming and emulsifying properties
- BRC, Kosher, Halal, HACCP, FSMA, ISO9001 & ISO14001
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| Grade Name | 80% |
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