
SOLCHOC®
Color recommended for bakery, pastry, confectionary, cereals, beverages & instant drinks, infusions, ice-cream, yogurt and nutraceutical.Benefits:It is obtained by gently roasting and milling the pods of the carob fruit previously separated from the seedsIt is a natural healthy sweet flour, with the flavor and appearance similar to cocoaOffers high fiber and polyphenols content with antioxidant propertiesIt is free from gluten, allergen, caffeine, theobromine and GMOVegan, kosher and halal certifiedIt is cost-effective, yet nutritious recipes






