Acerchem

ORGANIC PEA PROTEIN

Protein designed for nutraceutical applications. It is suitable for sports nutrition, bars and beverages such as rice milk. It is used for baking foods, dairy foods, protein supplement and baby foods. Benefits:100% natural sourced from peaGMO-, melamine-, and gluten-freeAllows better digestion and easy absorptionLow in heavy metals and microorganisms

RICE PROTEIN

Protein developed for nutraceutical and food applications. It is suitable for sports nutrition, bars and beverages such as rice milk. It is used for baking foods, dairy foods, protein supplement and baby foods. Benefits:100% natural sourced from riceAllows better digestion and easy absorptionLow in heavy metals and microorganismsGMO-, melamine-, allergen- and gluten-free

ORGANIC RICE PROTEIN

Protein designed for nutraceutical and food applications. It is suitable for sports nutrition, bars and beverages such as rice milk. It is used for baking foods, dairy foods, protein supplement and baby foods. Benefits:100% natural sourced from riceAllows better digestion and easy absorptionLow in heavy metals and microorganismsGMO-, melamine-, allergen- and gluten-free

GRIFFONNIA SEED EXTRACT 99% 5-HTP

Plant extract designed for nutraceutical applications. Shelf life: 2 years.Benefits:Non-irradiatedPesticide residual free

N-ACETYL-CYSTEINE

N-ACETYL-CYSTEINE is a technical-grade additive designed to improve formulation consistency and end-product performance across industrial applications. It provides reliable integration into various systems while supporting process efficiency and material durability.