Food & Beverages

MALTRIN® M040

Carrier used to enhance mouthfeel in beverages and frozen desserts. It also controls moisture in dry blends and reduces fat in soups, sauces, spreads and salad dressings. Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white carbohydrate powderProduced from identity preserved corn originated in U.S.It shows very low hygroscopicityProvides a wide range of viscosity and solubility characteristicsOffers unique mouthfeel and short textureActs as a contributor to viscosity

MALTRIN® M100

Carrier and dispersant for dry blend mixes and seasonings. It contributes to total solids in frozen desserts and acts as a source of energy for nutritional products. It is used in spray drying flavors or other ingredients. Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white carbohydrate powderProduced from identity preserved cornIt shows very low hygroscopicityProvides a wide range of viscosity and solubility characteristicsPrevents sugar crystallization in confections, frostings and glazesIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1444)

MALTRIN® M200

Carrier used as a source of energy for nutritional products. It provides moderate sweetness and browning in meat products. It prevents sugar crystallization in confections, frostings and glazes. Shelf life: 2 years.Benefits:It is bland, minimally sweet and white carbohydrate powderProduced from identity preserved cornIt is easily dispersibleProvides a wide range of viscosity and solubility characteristicsIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1865)

MALTRIN® M250

Carrier used as a source of energy for nutritional products. Provides moderates sweetness and browning in meat products.  Prevents sugar crystallization in confections, frostings and glazes. Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white carbohydrate powderProduced from identity preserved corn originated in U.S.It is easily dispersibleIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1865)

MALTRIN® M600

Dispersant for dry blend mixes and seasonings. It acts as a source of energy for nutritional products. It also acts as a carrier for nonaqueous liquid ingredients Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white carbohydrate powderProduced from identity preserved corn originated in U.S.It is quick and easy to disperse in aqueous systemsExhibits low dust and a narrow particle size distributionIt shows low bulk densityProvides a wide range of viscosity and solubility characteristicsIt has similar characteristics as MALTRIN® M200 corn syrup solidsIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1444)

MALTRIN QD® M440

Carrier for non-aqueous liquid ingredients. It reduces fat in soups, sauces, spreads and salad dressing. It aids in suspension and mouth feel of beverages. Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white free-flowing carbohydrate powderProduced from identity preserved corn originated in U.S.Exhibits high rate of dissolution and excellent particulate strengthIt is quick and easy to disperse in aqueous systemsIt has low dust and a narrow particle size distributionOffers low bulk densityProvides a wide range of viscosity and solubility characteristicsIt shows similar solution characteristics to MALTRIN® M040 maltodextrinIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1444)  

MALTRIN QD® M500

Dispersant for dry-blend mixes and seasonings. It also acts as a carrier for nonaqueous liquid ingredients. It is a source of energy for nutritional products. Shelf life: 2 years.Benefits:It is a bland, minimally sweet and white free-flowing carbohydrate powderProduced from identity preserved corn originated in U.S.Exhibits high rate of dissolution and excellent particulate strengthIt is quick and easy to disperse in aqueous systemsIt has low dust and a narrow particle size distributionOffers low bulk densityProvides a wide range of viscosity and solubility characteristicsIt shows similar solution characteristics as MALTRIN® M100 maltodextrinIt is generally recognized as safe (GRAS) as direct food ingredient at levels consistent with good manufacturing practices (21 CFR 184.1444)

MALTRIN® T040

Carrier used as a source of energy for nutritional products such as infant and dairy formulas. Enhances mouthfeel in beverages and frozen desserts. It also controls moisture in dry blends and provides hygroscopicity & viscosity conducive to spray drying problematic material. Shelf life: 2 years.Benefits:It is bland, minimally sweet and white carbohydrate powderProduced from non-GM tapioca starch/cassava originated in AsiaIt meets the food grade specifications in current Food Chemicals Codex (FCC)Provides a wide range of viscosity and solubility characteristics