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Food & Beverages
BDF PROBIND® MB
Provided by BDF Ingredients
About
Transglutaminase enzyme for catalyzing the formation of covalent bonds between protein molecules. It is a protein binder which improves the physical and functional properties of food products. It is used in structured meat, doner kebab, meat balls and structured fish.
Benefits:
- Improves the texture, elasticity and mouthfeel by modifying the protein structure
- It helps in slicing and in trimming of meat & fish
- It improves cooking and freezing meat without losing shape or texture
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| Grade Name | MB |
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About bdf ingredients
BDF Ingredients is a biotech company specialised in the research, manufacture and commercialisation of innovative ingredients and additives used in the food sector.
BDF is a company with a worldwide scope of operation; strategically positioned across the globe, offering an extensive portfolio of ingredients and solutions with the highest quality food industry standards.
