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Insights from the Industry

Explore expert perspectives, trends, and innovations
shaping the future of specialty chemicals and your market.

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What Makes a Laundry Detergent 'Eco': The Reformulation Trend
Formulations

What Makes a Laundry Detergent 'Eco': The Reformulation Trend

Laundry detergent is one of the clearest examples of how a regulatory deadline can reshape a formulation almost overnight. For twenty years, EU manufacturers worked under Regulation (EC) 648/2004, a t…
Building an Eco Laundry Liquid: Surfactant, Enzyme and Builder Classes
Formulations

Building an Eco Laundry Liquid: Surfactant, Enzyme and Builder Classes

A laundry liquid is built from three functional blocks that each do a different job: surfactants remove the soil, enzymes break down what surfactants alone cannot touch, and builders neutralize the wa…
Specialty Chemicals for the Circular Economy
Industry Insights

Specialty Chemicals for the Circular Economy

Quick answer: The circular economy relies on specialty chemicals at almost every step: stabilizers and compatibilizers that let recycled plastics keep their properties, devulcanization agents that giv…
Bio-Based Emollients for Cosmetics: Performance vs Sustainability 
Consumer Trends

Bio-Based Emollients for Cosmetics: Performance vs Sustainability 

Quick answer Bio-based emollients now match silicones on several key performance markers, including skin hydration and sensory feel, according to a recent clinical study. Their main remaining weak…
Veggie Softgels: A Market-Driven Solution for Modern Nutraceutical and Pharmaceutical Delivery
Article

Veggie Softgels: A Market-Driven Solution for Modern Nutraceutical and Pharmaceutical Delivery

Traditional gelatin-based softgels have long dominated the market as the preferred oral dosage form across the pharmaceutical and nutraceutical sectors, due to their ability to encapsulate oil-based i…
Advancing Soft Capsule Formulation: Veggie Softgel Technology as a Next-Generation Gelatin Replacement
Consumer Trends

Advancing Soft Capsule Formulation: Veggie Softgel Technology as a Next-Generation Gelatin Replacement

Softgels capsules are a well-established oral dosage form, widely used in both pharmaceutical and nutraceutical applications due to their ability to encapsulate liquid and semi-solid formulations. Str…
A Formulator's Guide to Magnesium Stearate and Sodium Stearyl Fumarate 
Consumer Trends

A Formulator's Guide to Magnesium Stearate and Sodium Stearyl Fumarate 

Lubricants are a non-negotiable part of tablet formulation. Its main role is ensuring clean compression by reducing friction between the tablet and the punch, enhance powder flowability and facilitati…
Why Plant-Based Drinks Separate: The Stability Challenge Explained
Consumer Trends

Why Plant-Based Drinks Separate: The Stability Challenge Explained

Quick answer Plant-based drinks separate because they are thermodynamically unstable dispersions: fat droplets, protein particles, fibre and minerals of different densities are suspended in water,…
Stabiliser and Emulsifier Class Selection for Plant-Based Drinks 
Consumer Trends

Stabiliser and Emulsifier Class Selection for Plant-Based Drinks 

Quick answer Plant-based drinks separate because their proteins are weaker emulsifiers than dairy casein, and their dispersed particles differ in density from the water around them. Formulators sta…

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